2026.08.10
International Hotel Department / Hotel Department
On Thursday , August 6, 2026 , Ms. Kimura, Director and Secretary-General of the NPO Japan Manners and Protocol Association, the organizing body, visited our school to hold an awards ceremony for second-year students in the Hotel Management Department.

At the awards ceremony, Ms. Kimura presented the certificate of commendation to Principal Takada .
The Manners and Protocol Certification exam covers not only the manners required in daily life and business situations, but also a wide range of knowledge that is essential for working professionals, including international etiquette, culture, and communication.
In the hotel industry, "manners" are important in various situations, including how you behave and speak when welcoming guests, and showing consideration for others.
This award is a testament to the hard work and dedication of students who have been studying with the goal of working in the hotel industry.

In hotel work, it's not enough to simply "know" the correct manners; it's also important to be able to act naturally in accordance with the person you're dealing with and the situation.
At our school, we don't aim for students to simply obtain qualifications; instead, we value practical learning so that the knowledge and skills they acquire in class can be utilized in their future work in the hotel and service industry.
Inspired by this "Outstanding School" award, each and every one of us will continue to strive to become hotel staff who can provide "pleasant service" and "memorable hospitality"!
The Outstanding School Award is given to schools with a pass rate of 95% or higher or an average score of 120 points or higher (out of 150 points) . Our school received the award with an average score of 122 points!

Chika Iishi
Public Relations Department | Admissions Counseling Advisor
Former employee of FJ Hotels Co., Ltd.
After gaining experience as a service staff member in Japanese restaurants, I moved to the bridal division, where I was responsible for everything from venue introductions to wedding planning.
Furthermore, she has experience working abroad at a Japanese restaurant in Malaysia, and has taught language and intercultural knowledge classes.
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